Maisha Chowdhury

February 7, 2018
BLOG Health

The sweet, miracle food that is fighting malnutrition in Uganda

A large number of Ugandan women and children were consuming insufficient amounts of vitamin-A. The prevalence of vitamin-A deficiency and xerophthalmia in Uganda stands at 2.52% and 5.4% respectively, though it is estimated that about 50% children consume insufficient amounts of vitamin-A.